Ingredients
- Rice powder: 250 gms
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Chopped onion: 1 medium
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Fresh Night jasmine (Sewali phul): 2 tbsps
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Water: to make a batter
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Mustard oil: to fry pancakes
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Salt: to taste
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Method
- Make a batter of rice powder, chopped onion, Sewali phul, salt and water.
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Heat a griddle. Smear oil and pour two ladleful of batter and spread round like a pancake.
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Turn over when done and cook the other side.
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Again smear oil to the griddle and fry the next pancake.
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Decorate aMethodording to your choice and taste.
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Serve Kholasapori Pitha with tomato or chilli sauce.
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